Fresh, zesty lemon curd harmoniously blends with pillowy, marshmallowy Italian meringue, all nestled in a crisp, buttery short crust pastry. Experience a symphony of tart and sweet that will delight your senses.
Lemon Meringue Pie
£26.00Price
Sweet Short Crust Pastry (Plain Wheat Flour, Butter, Sugar, Egg Yolk.)
Lemon Curd (Sugar, Lemons, Egg Yolks, Butter, Whole Egg, Orange, Corn Flour.)
Italian Meringue (Sugar, Egg Whites, Water)