This luxurious creation pairs two classic flavours of vanilla and chocolate in a well-balanced vanilla cake, which is filled with and enrobed in sumptuous, smooth ganache. The elegance of this dessert is elevated by the option of a fruity jam or curd filling layer, adding a refreshing contrast that delights the palate. Treat yourself to a sophisticated confection that embodies both heritage and ingenuity, crafted to perfection for those who cherish culinary excellence.
Vanilla Ganache Cake
£27.00Price
Butter, Sugar, Self-Raising Wheat Flour, Eggs, Milk, Vanilla Bean Paste, Salt.
Cream
For Jam ingredients please refer to the lisitng for your jam of choice.
Chocolate Ganache (White, Milk or Dark Chocolate, Cream.)